Menu
Sharingmenu
Chawanmushi, White asparagus, Trout roe & Hollandaise
Vemdace roe, Tartlet, Black currants, Jalapeño & Dill
Crudo of Froya Salmon, Yuzo Kosho, Komquat & Cilantro
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Steak tartare, Sesame, Soy, Poppy seeds & Crispy onion
Deep-fried Milk Bun, Lard, Västerbotten Cheese & Truffle
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Zabuton, Carrot, Ramson & Tallow
Grilled cabbage, XO-sauce, Sesame & Parmesan
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Chef’s Choice Dessert
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Minimum 2 persons: 729:-/person
Drink package: 580-/person
Green sharingmenu
Minimum 2 persons: 679:-/person
Drink package: 670 SEK/person
Chawanmushi, White asparagus, Lemon tapioca & Hollandaise
Tartlet, Seaweed caviar, Jalapeño, Black currants & Dill
Burrata, Plum, Blood orange, Pistachio, Olive & Chili
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Arancini, Chive, Lemon & Mozzarella
65 egg, Datterino tomatoes, Basil, Sourdough & Mojo Rojo
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Beetroots, Grapes, Hazelnuts & Goat cheese
Grilled pointed cabbage, XO sauce, Sesame & Parmesan
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Chef’s Choice Dessert
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Small Dishes
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Oyster topped with tomato, Cucumber & Habanero 45:-
Valencia almonds 59:
Manzanilla olives 69:-
Grilled sourdough bread, Sour cream 64:-
Crispy potatoes, Sour cream, Dill & Horseradish 109:-
3 Cheeses, Crisp bread & Marmalade 189:-
Deep-fried Milk Bun, Lardo, Västerbotten Cheese & Truffle 179:-
Vendace roe, Tartlets, Jalapeño, Black currants & Dill 189:-
Jamón De Bellota Ibérico 42 Months 80g 224:-
Charcuterie, Pork crackers & Pickled vegetables 239:-
Arancini, Chive, Lemon & Mozzarella 169:-
Crispy chicken skin, Truffle, Parmesan & Mushroom 189:-
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10g Imperial Ossetra Caviar & Vodka 299:-
10g Imperial Ossetra Caviar, Roe & Red Onion 299:-
5g Imperial Ossetra Caviar, Coconut sorbet & Olive oil 139:-
Medium Dishes
Skrewers of Wagyu, Smoked pork, Kompot pepper & Bone marrow 349:-
(Add truffle 50:-)
Crudo of Fröya salmon, Yuzo Kosho, Komquat & Citantro 239:-
Steak tartare, Soy, Sesame, Poppy seeds & Crispy onion 229:-
65 degrees Egg, Datterino tomatoes, Basil, Sourdough & Mojo Rojo 179:-
Zabuton, Carrot, Ramson & Tallow 259:-
Grilled Cabbage, XO-saus, Sesame & Parmesan 199:-
Beetroots, Grapes, Hazelnuts & Goat cheese 189:-
Burrata, Blood orange, Plum, Pistachio, Panko, Olive & Chili 219:-
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Today’s dry-aged meat, Daily price, Please ask staff or check the board. (Cookingtime minimum 30min)
Dessert
Chocolate Biscuit 44:-
Affogato, Espresso & Miso Ice Cream 79:-
Sorbet & Champagne 119:-
Sour cream sorbet, Rhubarb, Lemon & Meringue 139:-
Miso ice cream, Chocolate, Almond & Saltes caramel 149:-
5 g Imperial Ossetra Caviar, Coconut Sorbet & Olive Oil 139:-